♡ Karen的天天天蓝 ♡｡๑۩۞۩๑

上个星期六,和几个朋友吃完晚饭后想找个地方坐下聊聊吃个甜品,于是就去了townhall kfc对面...在GeorgeSt上的名字叫passionflower的一家冰激凌店, 这家店虽然门面还挺光亮干净,东西也却是做的比较诱人,(这也是吸引我们会去的理由) 在我们坐下后我们4人开始点甜品, 我们看中的甜品但是想乱一下冰激凌球的口味,店员告诉我们,不能换,不喜欢也没办法,如果要加冰激凌球,每个$3.5, 先不说价钱在甜品冰激凌同行业里算是贵的,  我们外加了声称四他们特色的topping (GLUTINOUS BALL), $2...另一个朋友加了草莓的TOPPING $2....这也没什么...

  于是在上了4份冰激凌甜品后, 我们都觉得造型做的不错,可是在一看.发现我们硕大的一份CHOCOLATE WAFFLE $15, 冰激凌球才2个, 而WAFFLE却是又后又大的四五片.感觉像上了一份面包...所谓的GLUTINOUS BALL 才区区4个...而且一次也就是我们平时的实心糯米小汤圆,每个才黄豆般大....另外一份草莓TOPPING.就是把2个草莓给切了很碎给拿了上来.......好吧..既然点了..就安心的吃了.....我们吃了了好久...都没把那厚厚的WAFFLE给吃完..连同行中的男生都无法吃完那"面包"..我们开始有点小埋怨店员不告诉我们一份又那么多的面包WAFFLE...这也就算了....接着问题来了...

  等我们要买单的时候..发现我们4个人...一人点了一份...大约$15-16的甜品..怎么最后帐单又$75.35.......再仔细一看...除了已经包括的GST外..还有一个10%Saturday Surcharge...这让我们是个都傻眼了....来了澳洲五六年..算是三天两头再外面吃吃喝喝的我们都觉得从来没见过什么10%Saturday Surcharge..如果是SUNDAY也就算了....一半都是在国定PUBLIC HOLIDAY才有SURCHARGE....只有那些个高级餐厅和星级饭店才有10%的服务费....这家小甜品点平什么收..当我们去问店员为什么要收时..她却告诉我们...在菜单上写着的....一看...在菜单最后最后的一行小小的字...当我们坐下的时候她并没有告诉我们...而且店堂里也没有任何告示告知大家....

    PS....这家点是印尼人开的...英文之差先不说......印尼人本来就不是什么好东西.....我回家后上网一查..发现很多人都对这家点有不蛮....一些外国人留下了他们的意见..我COPY过来给大家看看....类似要杯HOT WATER要收$1..要加TAP WATER 也要加钱!!!

    希望大家看了贴都不要去这家店......!!!!

Food is good, but too expensive! They even charge $1 for the hot water and it is in a filthy cap!! OMG, they charge such a high price but the things provided are unclean, I can't believe it and it's so noisy to sit beside a busy road...

The desserts here taste all right but they're not cheap. If you want to splurge, I suggest you try the crepes. However if you're looking for tap water, you'll have to look elsewhere. Passion Flower refuses to give tap water and charges $1 for hot water. How outrageous

We decided to get our ice cream takeaway because it was cheaper ( as opposed to being served on some filthy plate, as was last time), and then when we sat down to eat it, the staff told us we had to leave because we order takeaway (fair enough if it was busy...but it was pretty much empty) the height of rudeness!! Never again!


My friend and I both had the cheesecake and a hot chocolate. That was $10 or $11 each. The cheesecake was more like flavoured gelatine than a traditional cake. The hot chocolates were okay I guess. But it was in no way worth the price.

Summer fruit crepes were very ordinary, small crepes filled with nothing but cream, garnished with a small portion of frozen fruits and one scoop of ice cream - expected a lot more for $15.50!!
Then to make matters worse, they whacked a weekend surcharge of $2.00 onto the bill - had to go back and check the menu, sure enough the surcharge information is written in tiny font on the last page of the menu. Will never go back again.